Recipe: Perfect Chinese Cuisine- Sour & Spicy Soup

Chinese Cuisine- Sour & Spicy Soup. Tastes of Chinese food are traditionally categorized into five flavors: salty, spicy, sour, sweet, and bitter. Chinese emphasize "he" harmony of five flavors. According to traditional Chinese medicine, the harmony of the five flavors can not only improve taste enjoyment, but also have the function of achieving balance to … Read more

Recipe: Yummy Sayur asem kacang tanah translate: sour soup veggie with peanuts

Sayur asem kacang tanah translate: sour soup veggie with peanuts. Sayur asem, needless to say, is a favorite among many locals. Whenever we went to restaurants that serve native Indonesian cuisines, we always order this sayur asem soup. The soup are made with lots of different variety of vegetables. Yuk intip kreasi resep sayur asem … Read more

How to Make Tasty Hot N Sour Soup

Hot N Sour Soup. You can cook Hot N Sour Soup using 22 ingredients and 11 steps. Here is how you achieve it. Ingredients of Hot N Sour Soup It’s of Meat and Vegetables. Prepare 1 tbsp of cooking oil (not olive oil). You need 4 oz of Chicken or pork, thinly sliced (cooked or … Read more

Recipe: Tasty Cream of celery soup

Cream of celery soup. A classic cream of celery soup. Like cabbage, celery is an oft neglected vegetable, prized for its place in a mirepoix, but rarely the star of the show. Celery soup, with a supporting cast of some onion, leeks, and a little cream, is utterly delicious, and the perfect way to warm … Read more