How to Cook Perfect Slow Cooker Vegetable Soup

Slow Cooker Vegetable Soup.

You can cook Slow Cooker Vegetable Soup using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Slow Cooker Vegetable Soup

  1. Prepare 4 of carrots, thinly sliced.
  2. It’s 5 of stalks celery, sliced.
  3. It’s 4 of potatoes, cubed.
  4. It’s 9 oz of frozen green beans.
  5. Prepare 1 medium of onion, chopped.
  6. You need 2 clove of garlic, minced.
  7. Prepare 1 cup of diced canned tomatoes.
  8. It’s 4 cup of tomato juice.
  9. Prepare 1 1/2 cup of water.
  10. You need 1 tbsp of dried parsley.
  11. It’s 3/4 tsp of dried oregano.
  12. Prepare 1 tsp of herb seasoning.
  13. Prepare 1 of salt to taste.
  14. Prepare 1 can of light red kidney beans, rinsed and drained.

Slow Cooker Vegetable Soup step by step

  1. Combine all ingredients in crock pot insert..
  2. Cook on low for 8-10 hours or on high for 6 hours..
  3. Season with salt to taste..
  4. Just before serving, stir in kidney beans..
  5. Serve hot..