Recipe: Appetizing Becky's Salmon and Tagliatelle Soup

Becky's Salmon and Tagliatelle Soup.

Becky's Salmon and Tagliatelle Soup You can have Becky's Salmon and Tagliatelle Soup using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Becky's Salmon and Tagliatelle Soup

  1. It’s 4 of Salmon fillets (boneless, skinless).
  2. Prepare 2 of Chicken stock cubes.
  3. You need 500 grams of Tagliatelle.
  4. It’s 3 of Spring onion sprigs.
  5. It’s 2 bunch of Pak choy.
  6. You need 1 of Black pepper.
  7. It’s 1 of Hot chilli powder or chilli flakes.

Becky's Salmon and Tagliatelle Soup step by step

  1. According to taste, dissolve the 2 stock cubes in about 1 litre of water in a large saucepan. Heat until boiling..
  2. Add the tagliatelle and leave to soften for 3 minutes..
  3. Carefully place the salmon into the saucepan, together with the pak choy and spring onions..
  4. Season with pepper and hot spice, and leave for about 5 minutes, or until the salmon has cooked through..
  5. Serve into bowls, and enjoy!.