Recipe: Tasty Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas)

Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas). Cut up tempeh, tofu, and chokos, put aside. Grind red onion, garlics, and long red chilies, put aside. Pre-heat cooking oil in a pot, cook ground ingredients until a little bit dry, add salt, sugar, pepper,galangal, jalapenos, and bayleaf, add water, mix well.

Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas) Truthfully speaking there is little difference between the Spicy Tangy Fish Broth (Asam Laksa) and Spicy Tamarind Sauce (Asam Pedas).. Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas) Ady. Love a bowl of hearty soup Nikki Cagle. You can cook Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas) using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas)

  1. Prepare 200 gr of tempeh (soy bean cake).
  2. You need 2 of chokos.
  3. Prepare 200 gr of white tofu.
  4. Prepare 1/2 of red onion.
  5. It’s 3 of garlic cloves.
  6. It’s 3 of long red chilies.
  7. You need 3 of jalapenos (optional).
  8. Prepare 2 cups of coconut milk.
  9. It’s 1 cm of galangal.
  10. It’s 1 of bayleaf.
  11. It’s 2 cups of water.
  12. It’s 1/2 tsp of salt.
  13. Prepare 1/2 tsp of pepper.
  14. It’s 1/2 tsp of sugar.
  15. You need 2 tbsp of cooking oil.

The full recipe is posted on my page. See that and then ADD chili oil to the sauce. Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas) jenscookingdiary. Tumis Kangkung Pedas (Spicy Water Spinach Stir Fry).

Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas) instructions

  1. Cut up tempeh, tofu, and chokos, put aside..
  2. Grind red onion, garlics, and long red chilies, put aside..
  3. Pre-heat cooking oil in a pot, cook ground ingredients until a little bit dry, add salt, sugar, pepper,galangal, jalapenos, and bayleaf, add water, mix well..
  4. Add chokos, tempeh, and tofu, wait until they are cooked properly..
  5. Add coconut milk, stir it until the soup boils properly..
  6. Serve it with steam rice, perfect to consume on cold days..

Truthfully speaking there is little difference between the Spicy Tangy Fish Broth (Asam Laksa) and Spicy Tamarind Sauce (Asam Pedas).. See great recipes for Sayur asem kacang tanah translate: sour soup veggie with peanuts too! See great recipes for Braised Spare Ribs with Galangal, Pork galangal brine too! See great recipes for Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas) too! See great recipes for Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas) too!