You can have Vegetable soup using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Vegetable soup
- Prepare 4 of carrots.
- Prepare 5 of turnips.
- It’s 1 of large onion.
- Prepare 4 of Jerusalem artichokes.
- Prepare 3 of potatoes.
- You need of Coconut milk.
- You need of Seasoning.
- It’s of Garlic as you like it.
- Prepare 1 litre of Vegetable stock.
Vegetable soup step by step
- You can pick whatever veggies you have. I cut mine into chunky pieces, no peeling just chop, put in a large oven dish and add a little oil and seasoning and place in a preheated oven at 180 degrees for around an hour or all or the vegetables will squash with a fork..
- Blitz the mixture with a hand blender or blender if you want..
- Add in 1 litre of vegetable stock and a tin of coconut milk and season again and stir well. Serve with bread. Really tasty, economical and reduces food waste as well as being perfect to freeze in portions..