Recipe: Delicious Cream Of Broccoli Soup w/ Wheat Pasta
Cream Of Broccoli Soup w/ Wheat Pasta. Onions, celery, and broccoli cooked in chicken broth are pureed with milk in this quick scratch-made cream of broccoli soup. Pour the soup into a blender, filling the pitcher no more than halfway full. Hold down the lid of the blender with a folded kitchen towel, and carefully start the blender, using a.
Cream of broccoli soup is a smooth, creamy and comforting soup made from broccoli. This broccoli soup can be served plain or with a toasted buttered bread or baguette. Broccoli is not a much loved veggie in my house, so I prefer to disguise it in soups like these or in a mixed vegetable curry or pasta. You can cook Cream Of Broccoli Soup w/ Wheat Pasta using 2 ingredients and 2 steps. Here is how you cook that.
Ingredients of Cream Of Broccoli Soup w/ Wheat Pasta
- It’s 1 can of Cream of broccoli.
- It’s 1 1/3 packages of Wheat Noodles.
Most creamed soups are loaded with cream or flour which make them high in fat and calories. To slim this cream of broccoli soup down I use the vegetables to thicken it, keeping it thick before I puree it, then add a little sour cream and cheddar. The results are rich, creamy and delicious, and so easy to. This soup is super creamy in texture, but it contains very little actual cream.
Cream Of Broccoli Soup w/ Wheat Pasta instructions
- Put noodles in pot of water and boil on high until cooked.
- Drain out majority of the water and add can of soup and cook on a medium low heat for 5-10 minutes..
The butter and flour mixture — what's called a roux — gives it body and silkiness. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Move over Cream of Broccoli Soup -This recipe for Healthy Creamy Broccoli Soup is a no cream version with the indulgent flavor and no guilt. How to Make Healthy Creamy Broccoli Soup. Melt the margarine or olive oil in a heavy medium pot over medium-high heat.