Recipe: Delicious Super Simple Chinese Corn Soup

Super Simple Chinese Corn Soup.

Super Simple Chinese Corn Soup You can have Super Simple Chinese Corn Soup using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Super Simple Chinese Corn Soup

  1. Prepare 1 can of Canned creamed corn (435 grams).
  2. It’s 1 1/2 of cans' worth Water (using the can from the corn to measure).
  3. You need 2 tsp of Chinese soup stock (granulated).
  4. You need 2 tbsp of Katakuriko.
  5. You need 1 of Egg.
  6. Prepare 50 ml of Water (for the katakuriko slurry).

Super Simple Chinese Corn Soup step by step

  1. Empty the can of corn into a sauce pan..
  2. Fill the empty can with the instructed amount of water, and put the water in the pot, along with any corn remaining in the can. Turn on the heat..
  3. Add the Chinese soup base..
  4. Put the instructed amount of katakuriko and water into the empty can, mix together, and add to the saucepan..
  5. Crack the egg into the empty can, and beat it..
  6. Add the beaten egg to the sauce pan and it's done!.