Recipe: Tasty Zucchini Soup
Zucchini Soup. Keywords: cream of zucchini soup, creamy zucchini soup, zucchini cream soup, zucchini soup This Zucchini Soup is fantastic!!!! I had the last of it, right out of a mug, for breakfast on Friday! You don't need loads of cream to make a Creamy Zucchini Soup because the natural texture of cooked zucchini.
This recipe was given to me by my neighbor. Nice and simple, it's a good way to use a lot of your zucchini and other garden vegetables. This soup is so creamy and silky – it tastes like it's full of cream. You can cook Zucchini Soup using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Zucchini Soup
- You need 1/2 cup of uncooked brown or white rice.
- Prepare 1 large of onion sliced.
- It’s 1 large of carrot, chopped.
- You need 2 tbsp of olive or vegetable oil.
- You need 1 lb of zucchini, grated.
- It’s 1/2 lb of kale leaves, julienned, add salt and pepper to taste.
- It’s 6 cup of chicken broth.
But it doesn't have a drop of dairy, except for a little butter, and olive oil can be Peel the zucchini for a sweeter (and paler) soup. This zucchini soup has great body simply from the sheer amount of zucchini that are in the recipe. Vegan zucchini soup that's creamy, very easy to make and has a lot of flavor, too! Gluten-free, low calorie and low carb too.
Zucchini Soup step by step
- 1) in a big heavy sauce pan, boil the chicken broth..
- 2) Add the uncooked rice in the chicken broth and allow it to cook about 40 min until tender..
- 3) in a large pan, cook onions and carrots with either olive oil or vegetable oil. Add zucchini and cook 4-5 minutes. Lastly add broccoli (optional) Season the vegetables with salt and pepper..
- 4) When the rice is tender, add the zucchini mixture in the heavy sauce pan. Add kale leaves along with it too..
- 5) Add a bit of garlic salt or salt into the complete mixture for extra flavor. The soup will be fairly thick, to make the soup thinner add extra chicken broth. Add cooked chicken or cooked beans (optional). And let it cook until every thing is cooked well..
The zucchini just keeps coming and like many of you, I'm still trying to create delicious and inspired That being said, I think I've had enough – and with this zucchini soup recipe I'm going to close the. Creamy Italian Potato and Zucchini Soup – An easy soup that's comforting, warming and packed full of flavour. A flavorful, healthy Zucchini Basil Soup, with luscious smooth texture. Inspired by the classic potato-and-leek vichyssoise (vihsh-ee-SWAHZ), we added zucchini and gave this recipe our Southern twist with the addition of crisp. These are way more delicious These lean green soups are the best way to use up your surplus of zucchini or just whip up a light.