Easiest Way to Make Delicious Bean soup
Bean soup. I am an Appalachian "kid" and bean soup was a staple in our family. Here is a little trick I learned. Try this vegan Mediterranean White Bean Soup for lunch of dinner.
Made with ham shanks, sweet potatoes, bell pepper, onion, cumin, and chili. Black bean soup, a healthy, hearty, satisfying and comforting meal or side dish. Black beans are my favorite beans in the whole world and I tried them just a few years. You can cook Bean soup using 11 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Bean soup
- You need 1 can of black beans drained and rinsed.
- You need 1 can of pinto beans,drained and rinsed.
- It’s 1 can of white beans,drained and rinsed.
- Prepare 1 clove of garlic diced.
- Prepare 1 of diced onion.
- It’s 1 lb. of ground beef, browned.
- It’s 1 carton of vegetable broth.
- It’s 1 can of diced tomatoes.
- It’s 1 cup of diced celery.
- Prepare 1 can of mixed vegetables.
- You need to taste of salt and pepper.
Bean soups are comforting, casual and budget-friendly. Combine the delicious taste of pesto with cannellini beans and — voila! — a hearty soup perfect for those cold winter nights. Mediterranean bean soup with vegetables, warm spices, and fresh tomato pesto. Beans come in all shapes, colors and sizes and can be used in these tasty bean soup recipes, including black bean soup, white bean soup, bean chili, vegetable bean soup and more.
Bean soup step by step
- Brown the ground beef, onion and celery in dutch oven on medium heat..
- And add all the rest of the ingredeints heat through..
- Serve with shredded cheese and cornbread.
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