Recipe: Perfect Hot Sausage & Potato Soup
Hot Sausage & Potato Soup. Hot Italian Sausage. this link is to an external site that may or may not meet accessibility guidelines. A hot link, also referred to as a "red link," is a type of sausage often associated with the cuisine of the Southern United States, featured commonly as a part of American barbecue, soul food, and Cajun and Louisiana Creole cuisines. It is sometimes referred to as a "Louisiana hot link".
Sausage, peppers, and onions was a staple dinner, spaghetti with sausage, pizza with sausage, stromboli with sausage. Hot sausage and mustard…" Cooking in our household is a creative, messy and finger-licking good experience! Myself and Sunshine are Gluten Free which means we have to get creative with receipes. You can have Hot Sausage & Potato Soup using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Hot Sausage & Potato Soup
- It’s 1 lb of Hot Sausage.
- Prepare 1 of yellow onion (diced).
- It’s 5 of russet potatoes (pennies).
- It’s 2 of large cloves garlic (grated).
- It’s 48 oz of low-sodium chicken broth.
- You need 1 bunch of kale (1 inch chopped).
- Prepare Dash of salt.
- Prepare Dash of ground thyme.
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Hot Sausage & Potato Soup step by step
- Sauté onion and garlic in olive oil.
- Brown sausage, then add chicken broth and bring to boil.
- Add potatoes and kale and simmer for 5 minutes.
- Add 8oz heavy cream, 1 tsp thyme, 1 tsp salt and simmer for 5 minutes.
- Serve hot! (Preferably with bread 😉).
These recipes vindicate the humble hot dog and make it There is so much more to the humble Hot Dog than a cheap sausage in a bun. Последние твиты от The Hot Sausage Co (@TheHotSausage). The Hot Sausage Company can help you maximise the earning potential of your site by helping you to convert it to our proven business model, backed by all the support you need for as long as you need it. Hot Italian sausage has such an amazing and flavorful taste that it can give new life to virtually any Start with a pound of Premio Hot Italian Sausage. You'll also need two large, lightly beaten eggs, two. Chili Sausage: A sausage containing, Scotch Bonnet and Chipolte sausage; not recommended for people who have a low tolerence for hot sausage.