How to Make Yummy Hot Sausage & Potato Soup
Hot Sausage & Potato Soup. A hot link, also referred to as a "red link," is a type of sausage often associated with the cuisine of the Southern United States, featured commonly as a part of American barbecue, soul food, and Cajun and Louisiana Creole cuisines. It is sometimes referred to as a "Louisiana hot link". Hot Italian Sausage. this link is to an external site that may or may not meet accessibility guidelines.
Hot sausage and mustard…" Cooking in our household is a creative, messy and finger-licking good experience! Myself and Sunshine are Gluten Free which means we have to get creative with receipes. Rockabilly, Boogie und Rock'n'Roll – handgemacht wie damals. You can have Hot Sausage & Potato Soup using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Hot Sausage & Potato Soup
- Prepare 1 lb of Hot Sausage.
- Prepare 1 of yellow onion (diced).
- You need 5 of russet potatoes (pennies).
- It’s 2 of large cloves garlic (grated).
- It’s 48 oz of low-sodium chicken broth.
- You need 1 bunch of kale (1 inch chopped).
- Prepare Dash of salt.
- Prepare Dash of ground thyme.
Download Hot sausage stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. A hot dog is a kind of sausage, while a sausage is a generic term that describes any combination of meat, seasonings, fat, preservatives, and fillers, injected into a cylindrical casing. A Guide to Sausage Varieties Sausage, whether fresh, cooked or cured, remains a staple of the diet Regions and cultures use various seasonings to make their sausages uniquely their own The. Known as "Elgin Hot Sausage" or simply "Hot Guts".
Hot Sausage & Potato Soup step by step
- Sauté onion and garlic in olive oil.
- Brown sausage, then add chicken broth and bring to boil.
- Add potatoes and kale and simmer for 5 minutes.
- Add 8oz heavy cream, 1 tsp thyme, 1 tsp salt and simmer for 5 minutes.
- Serve hot! (Preferably with bread 😉).
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