How to Cook Appetizing Spinach Corn Soup

Spinach Corn Soup.

Spinach Corn Soup You can have Spinach Corn Soup using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Spinach Corn Soup

  1. You need 1 pack (10 oz) of fresh spinach.
  2. It’s 1 of corn.
  3. Prepare 1 pinch of salt.
  4. Prepare 2 of chopped red onions.
  5. You need 4 cup of water (500 ml approximately).
  6. It’s 1 pinch of buillon powder (optional).

Spinach Corn Soup instructions

  1. Clean the spinach, cut into 1 inch long pieces. Or use spinach salad leaves..
  2. Peel the corn.
  3. Boil water add chopped onions, salt, buillon bowder and peeled corn. taste test, if you still need salt you can add it, then stir and add spinach.
  4. Serve it. Best serve warm.