Easiest Way to Cook Yummy Mixed Veg Soup

Mixed Veg Soup. Mixed Veg Soup Recipe by Chef Kanak. Made quick and served hot, especially for chilly winters. Do like, comment and share the recipe with your.

Mixed Veg Soup This is a wonderful, easy, nutritious home style mixed veg soup suitable for all ages. Mixed vegetable soup recipe – this is healthy, home-style mixed veg soup recipe. Perfect soup recipe for wintery, cold days. You can cook Mixed Veg Soup using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mixed Veg Soup

  1. Prepare 1 tablespoon of olive oil.
  2. You need 1 of onion, chopped.
  3. Prepare 2 of carrots, chopped.
  4. It’s 1 stalk of celery, chopped.
  5. You need 2 of Capsicum.
  6. It’s 1 head of cauliflower, or broccoli, chopped.
  7. It’s 1 of potato or sweet potato, peeled and chopped.
  8. It’s 1 of bay leaf.
  9. Prepare As needed of Any others leftover veggies in fridge.
  10. You need 1 cup of green beans, corn, chopped tomato, or other vegetables.
  11. It’s 3-4 cups of chopped leafy greens such as spinach,methi.
  12. It’s to taste of Sea salt or kosher salt and freshly ground pepper.
  13. You need 100 grams of paneer.
  14. It’s 1-2 springs of green coriander.

Mixed Veg Soup recipe – How to make Mixed Veg Soup. Make mixed vegetable soup to use up leftover veggies. This recipe for mixed vegetable soup is a great way to use up leftover veggies that may have accumulated in your fridge from meals past. Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite.

Mixed Veg Soup step by step

  1. Heat the olive oil in a soup pot. Add the onion, carrot, and celery and cook for 5 minutes..
  2. Add the cauliflower, potato, bay leaf, and greens.Add enough water to cover the vegetables, as well as a generous pinch of salt..
  3. Bring the soup to a boil, then cover and reduce the heat. Simmer the soup for about 20 minutes or until the vegetables are tender..
  4. Puree about half of the soup mixture..
  5. Add the remaining vegetables of your choice: green beans, corn, tomatoes or anything else you've chosen. Cook until the greens are tender.
  6. Season to taste,add paneer cubes or grated paneer and chopped coriander leaves and serve boiling hot..

Mixed Veg Soup Recipe is not tested. Remove singapore noodles from bag place in thermo server and set aside. Vegetable soup recipe – This easy, healthy & delicious mix vegetable soup is super quick to Tips to make vegetable soup. Veggies: The key to a good veg soup is the combination & the quantity of. Mixed veg is served in almost all Indian restaurants.