Easiest Way to Prepare Appetizing Clear Vegetable Soup

Clear Vegetable Soup.

Clear Vegetable Soup You can have Clear Vegetable Soup using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Clear Vegetable Soup

  1. You need 2 tablespoon of chopped spring onion.
  2. You need 2 teaspoon of minced garlic.
  3. Prepare 2 teaspoon of minced ginger.
  4. It’s 1/3 cup of chopped carrot.
  5. You need 1/3 cup of cauliflower florat.
  6. It’s 1/3 cup of green peas.
  7. It’s 1/3 cup of chopped cabbage.
  8. It’s 1/4 teaspoon of ground black pepper.
  9. You need 1/2 tablespoon of vinegar.
  10. You need 2 tablespoon of cornstarch.
  11. You need 1/2 tablespoon of butter.
  12. Prepare 2-1/2 cup of water or vegetable stock.
  13. You need to taste of Salt.
  14. You need leaves of Some chopped coriander.

Clear Vegetable Soup instructions

  1. Add cornstarch in a small bowl &3 tablespoon water & mix well..
  2. Heat butter in a large & heavy bottom stockpot over medium flame. Add chopped spring onion, ginger & garlic. Saute for 2-3 minutes..
  3. Add all veggies & salt. Stir & cook for 3-4 minutes..
  4. Add water or vegetable stock. Stire well & bring the mixture to a boil. When it starts boiling add salt (add as required as we already add salt).
  5. Add black pepper powder, cornstarck mixture & stir continuously for a minute to prevent lump formation..
  6. Stir & cook until mixture turns thick & no raw smell of cornstarch. It will take around 7-8 minutes. Add vinegar & mix well..
  7. Taste the soup for the seasonings at this stage & add more if required. Turn of the flame. Garnish with chopped coriander leaves. The soup is ready..