How to Cook Delicious Vegetable cheese soup

Vegetable cheese soup.

You can cook Vegetable cheese soup using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Vegetable cheese soup

  1. You need 1 oz of Frozen Cauliflower.
  2. It’s 16 oz of Frozen Broccoli.
  3. Prepare 16 oz of Frozen Carrots.
  4. Prepare 1 of Diced Onion.
  5. Prepare 2 large of Diced and Par Boiled Potatoes.
  6. You need 7 cup of Water.
  7. It’s 7 of Chicken Boullion Cubes.
  8. It’s 1 lb of Light Velveeta Cheese.

Vegetable cheese soup step by step

  1. In large kettle combine everything except cheese. Cook on low heat for 30-40 minutes. Slowly add cubed cheese and stir until melted..
  2. Can use half bag of hashbrowns..
  3. 2 points per 1 cup..