How to Make Perfect Chopsuey Soup (Ho To Tai)

Chopsuey Soup (Ho To Tai).

Chopsuey Soup (Ho To Tai) You can cook Chopsuey Soup (Ho To Tai) using 28 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chopsuey Soup (Ho To Tai)

  1. You need of Vegetable/cooking oil.
  2. Prepare 1/4 kg of pork cutlets – chopped to smaller pieces.
  3. Prepare 1/4 kg of shrimp – remove whiskers/ or better yet remove shell.
  4. Prepare 8 pcs of fish balls.
  5. Prepare 4 clove of garlic- crushed.
  6. It’s 1 pc of small onions- chopped.
  7. It’s 2 pcs of small tomatoes – chopped.
  8. Prepare 1 bunch of Pechay/Napa Cabbage – remove hard stalks and chop.
  9. It’s 1/4 kg of Green Cabbage – remove hard stalks and chop.
  10. You need 1 of small bunch of broccoli – remove hard stem and separate.
  11. You need 1 of small bunch of cauliflower – remove hard stem and separate.
  12. Prepare 1 of small carrot – cut to circles.
  13. Prepare 1/2 of part of small chayote -chopped.
  14. You need 1/8 kg of flat beans – fiber removed.
  15. You need 1 handful of bean sprouts – cleaned.
  16. It’s 1 stalk of celery – chopped.
  17. Prepare of Chopsuey Sauce:.
  18. Prepare 2 tbsp of oyster sauce.
  19. You need 2 tbsp of soy sauce.
  20. It’s 1 cup of chicken broth.
  21. You need 1 tbsp of cornstarch.
  22. It’s 1 tsp of sesame oil.
  23. It’s 1 tsp of grounded black pepper.
  24. You need of Pork Marinade:.
  25. Prepare 2 tbsp of oyster sauce.
  26. Prepare 2 tbsp of soy sauce.
  27. Prepare 1 tsp of black grounded pepper.
  28. You need 1 tsp of chopped ginger.

Chopsuey Soup (Ho To Tai) step by step

  1. Mix the pork marinade and let it for at least 20 min.
  2. Heat vegetable/cooking oil in a wok on medium heat. Cook the marinated pork..
  3. Add the shrimp and cook until shrimp is pink..
  4. Drop in onions, garlic and tomatoes. Stir fry on high heat..
  5. Pour the sauce. Drop in the vegetables and fish balls when sauce starts boiling. Mix well.
  6. Cook until sauce is reduced and vegetables are cooked..