Recipe: Appetizing Slow Cooker Split Pea Soup

Slow Cooker Split Pea Soup.

Slow Cooker Split Pea Soup You can cook Slow Cooker Split Pea Soup using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Slow Cooker Split Pea Soup

  1. It’s 1 package (16 ounces) of dried green split peas, rinsed.
  2. It’s 1 of large onion, chopped.
  3. Prepare 1 1/2 Cups of chopped carrots.
  4. Prepare 3 of garlic cloves, minced.
  5. You need 1 teaspoon of Ground Black Pepper.
  6. Prepare 1/2 teaspoon of dried rosemary, crushed.
  7. Prepare 1/2 teaspoon of dried thyme.
  8. You need 1 carton (32 ounces) of reduced-sodium chicken broth.
  9. Prepare 3 cups of water.
  10. It’s 2 cups of cubed fully cooked ham steaks.
  11. Prepare 2-3 of Bay Leaves.

Slow Cooker Split Pea Soup step by step

  1. Mix all ingredients, except the ham, the water & stock, and the bay leaves, into the slow cooker..
  2. Add the ham and water & stock into the pot, stir everything together..
  3. Finally, place the bay leaves into the pot..
  4. Put the lid on the slow cooker, set the temperature on low, and cook for 8 hours..
  5. Enjoy!.