Recipe: Appetizing Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang)

Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang).

Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) You can cook Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang)

  1. You need of Xian Dou Jiang.
  2. It’s 200 ml of Soy milk.
  3. It’s 1 of pack Silken tofu (soft).
  4. Prepare 1 tbsp of Shiro-dashi.
  5. Prepare 1 of Green onion or scallion.
  6. It’s 1 of Dried krill (or minced ham).

Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) step by step

  1. Make the xian dou jiang. Add the shiro-dashi and tofu to the soy milk, and simmer. Please be careful not to bring it to a boil..
  2. When the tofu is heated through, transfer into a bowl. Top with youtiao, dried krill, and green onion, and serve. You can also add ra-yu chili oil and Szechuan pickles..
  3. To make 'Tian Dou Jiang'(sweet milk soup), pour the soy milk in a cup and microwave for 1.5. minutes at 600 W, then add brown sugar or youtaio..
  4. I based this recipe on some dou jiang (soy milk soup) that I had at a famous restaurant in Taipei's "Fu Hang Dou Jiang". It was smooth and easy to drink..