How to Make Tasty Mandys Christmas soup

Mandys Christmas soup.

Mandys Christmas soup You can cook Mandys Christmas soup using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mandys Christmas soup

  1. Prepare 4 tbsp of oil.
  2. Prepare 2 lb of turkey (i'm using leftovers from christmas).
  3. You need 2 lb of ham (using leftover from christmas dinner).
  4. It’s 3 cubes of vegetable /or chicken stock/bullion.
  5. It’s 3 large of carrots, peeled and chopped into chunks or slices.
  6. You need 2 large of onion, chopped.
  7. You need 4 stick of celery, washed and chopped.
  8. It’s 2 tbsp of each of fresh thyme, sage and parsley.
  9. You need 2 of dry bay leaves.
  10. You need of salt and pepper.
  11. You need 100 grams of soften butter.
  12. You need 100 grams of plain flour.
  13. It’s 5 pints of cold water.
  14. It’s 2 cup of frozen peas.

Mandys Christmas soup instructions

  1. Chop turkey, ham, carrots, onions, celery and fresh herbs https://cookpad.com/us/recipes/426434-mandys-boiled-ham.
  2. In a large stock pot add 4 tablespoons of oil gently heat. Add chopped veg and saute for 5 minutes..
  3. Add fresh herbs and bay leaves saute for 2 minutes.
  4. Add stock cubes, turkey and ham. Cover with water and bring to a boil..
  5. In a small bowl blend butter and flour into a roux to thicken soup once veg is cooked to fork tender (10 minutes).
  6. Gradually add some for the roux and cook until u get the thickness u like. You may need more or less it's Ur choice. (keep stirring until the roux blends into soup).
  7. Add two cups of frozen peas, season with salt and pepper, cooking for a further 5 minutes then serve with some crusty brown soda bread https://cookpad.com/us/recipes/354442-mandys-grandmothers-famous-irish-brown-soda-bread.