Easy in One Pan Cured Ham Soup Pasta.
You can cook Easy in One Pan Cured Ham Soup Pasta using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Easy in One Pan Cured Ham Soup Pasta
- Prepare 100 grams of Pasta.
- It’s 100 ml of Water.
- It’s 400 ml of Milk.
- Prepare 1 dash of Salt.
- You need 1 tsp of Soup stock granules.
- You need 1 piece of Butter.
- You need 50 grams of Camembert cheese (or sliced pizza cheese).
- You need 1 of Vegetables (onion, shimeji mushrooms, king oyster mushrooms, cabbage, cherry tomatoes etc.).
- You need 2 slice of Cured ham (ham or bacon are also fine).
- It’s 1 dash of Parsley.
Easy in One Pan Cured Ham Soup Pasta step by step
- Heat the water, milk, soup stock granules and salt..
- When it has come to the boil, add the pasta..
- After around 2-3 minutes, add the cheese and butter..
- Add the vegetables 2-3 minutes before the pasta is done. This time I used sliced onion..
- When done, season with black pepper and transfer to a serving dish. Add the ham, cherry tomatoes and finely chopped parsley to finish!.
- Reduce the amount of dishes you'll need to do by placing your bread on the same dish. It makes it look fancier, too..