How to Cook Appetizing Elisa's Asopao de Pollo (Chicken & Rice Soup)

Elisa's Asopao de Pollo (Chicken & Rice Soup).

Elisa's Asopao de Pollo (Chicken &  Rice Soup) You can have Elisa's Asopao de Pollo (Chicken & Rice Soup) using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Elisa's Asopao de Pollo (Chicken & Rice Soup)

  1. You need 1 large of Chicken Breast cut in small pieces (Can be boneless if you want).
  2. You need 1/2 cup of Uncooked Medium White Rice.
  3. Prepare 1/2 cup of Fine Chopped Cooked Ham Serranito.
  4. Prepare 1/2 cup of Fine Chopped Plantain.
  5. You need 1/3 cup of Yellow Onion, chopped.
  6. You need 1/3 cup of Green Peppers, chopped.
  7. It’s 1 tbsp of Fine Chopped Garlic.
  8. Prepare 1 1/2 tbsp of Sofrito.
  9. You need 2 tbsp of Complete Seasoning Goya.
  10. It’s 1 of Salt & Pepper.
  11. It’s 1 bunch of Cilantro.
  12. It’s 1 bunch of Cilantrillo.

Elisa's Asopao de Pollo (Chicken & Rice Soup) step by step

  1. In a pot, mix all the ingredients, except for the plantain and the rice..
  2. Add 3 cups of water to the pot and place it on the stove on medium high.
  3. Lower the heat to low/medium.
  4. Add the plantain and the rice, stir.
  5. Stir frequently to avoid it to stick..
  6. It's done as soon as the rice is tender..
  7. Serve and enjoy!.