Recipe: Appetizing Split Pea Soup (crockpot)

Split Pea Soup (crockpot).

Split Pea Soup (crockpot) You can cook Split Pea Soup (crockpot) using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Split Pea Soup (crockpot)

  1. Prepare 1 of meaty Ham bone.
  2. Prepare 1 lb of bag dry split Peas.
  3. It’s 6 of cups Water.
  4. You need 1 large of Onion, chopped.
  5. It’s 4 stick of Celery, sliced.
  6. It’s 5 of or 6 Chicken bullion cubes.
  7. You need 1 tsp of Thyme, Garlic powder and Black pepper, each.
  8. Prepare 1/2 tsp of Red pepper.
  9. You need 1 of bag mini Carrots.

Split Pea Soup (crockpot) instructions

  1. Slice meat from ham bone, remove visible fat. Add bone and meat to crockpot..
  2. Add 6 cups water, and rest of ingredients except carrots..
  3. Cover and cook on high 5 hrs..
  4. Meanwhile cook carrots separately until soft..
  5. After 5 hrs remove bone from pot, break up big chunks of meat, then add cooked carrot..
  6. Serve with bread & butter..