How to Cook Perfect Masoor Dal Soup

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Masoor Dal Soup.

Masoor Dal Soup You can have Masoor Dal Soup using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Masoor Dal Soup

  1. You need 1/2 cup of soak masoor dal.
  2. You need 1/2 cup of chopped pumpkin.
  3. Prepare 1/2 cup of chopped carrot.
  4. You need 1 of chopped onion.
  5. It’s 10/12 of chopped garlic.
  6. It’s 1 tsp of black pepper powder.
  7. You need To taste of salt.
  8. You need 1 tbsp of fresh cream.
  9. Prepare 1 tsp of butter.
  10. Prepare 1 tbsp of oil.
  11. Prepare 1/2 bunch of green coriander leaves.
  12. Prepare 1/2 tsp of turmeric powder.

Masoor Dal Soup instructions

  1. Heat a pressure cooker add oil add chopped onion sauted 1mints.Add chopped garlic &all veggies cook 1mints..
  2. Add soaked masoor dal stir 1mints.Add corrienderleaves &2 cup water,turmeric powder to taste salt.Cover it &cook till 2 whistle.Off the gas..
  3. Mix the dal with the help of a hand blender,Strain the soup.Heat.the soup,add 1 tsp black pepper powder,butter&fresh cream.Mix it well..
  4. Masoor Dal soup is ready to serve garnished with fried garlic.It is a healthy soup..