How to Cook Appetizing Black Chana Soup

Black Chana Soup.

Black Chana Soup You can have Black Chana Soup using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Black Chana Soup

  1. Prepare 4 tbsp of Black chana.
  2. Prepare 1 of tomato.
  3. Prepare 1 inch of piece ginger.
  4. You need 2 tbsp of corn flour.
  5. It’s 2 tbsp of butter.
  6. It’s 2 tbsp of cream.
  7. It’s 4 of garlic cloves.
  8. It’s 2 of Cloves(loung).
  9. It’s 1 inch of piece cinnamom.
  10. You need 6 pieces of black pepper.
  11. You need To taste of salt.
  12. It’s 3 bowls of water.

Black Chana Soup step by step

  1. Wash and Soak black chana for 4 hours..
  2. Pressure cook black chana, tomato, ginger, garlic, loung, cinnamom and black pepper in a pressure cooker for 10 minutes after first whistle. Use two bowl of water for boiling. Let pressure releases automatically..
  3. Now grind this mixture in a grinder..
  4. In a bowl add 2 tb spoon corn flour and make a fine paste by adding 2 tb spoon water..
  5. In a separate pan heat 1 spoon butter. Add grinded mixture. Cook for 2 minutes. Now Add corn flour mixture slowly and stirring gently to avoid forming of lumps. Add 1 bowl of water and salt to taste and cook till it turns thick. Switch off the flame..
  6. Serve hot garnished with cream..