How to Make Delicious Agrocybe Aegerita, Yanagimatsutake, Chestnut Mushroom, Cha Shu Gu 茶树菇 Pork soup

Agrocybe Aegerita, Yanagimatsutake, Chestnut Mushroom, Cha Shu Gu 茶树菇 Pork soup.

Agrocybe Aegerita, Yanagimatsutake, Chestnut Mushroom, Cha Shu Gu 茶树菇 Pork soup You can have Agrocybe Aegerita, Yanagimatsutake, Chestnut Mushroom, Cha Shu Gu 茶树菇 Pork soup using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Agrocybe Aegerita, Yanagimatsutake, Chestnut Mushroom, Cha Shu Gu 茶树菇 Pork soup

  1. You need of Pork bones and lean meat.
  2. It’s of Agrocybe Aegerita, Yanagimatsutake, Chestnut Mushroom, Cha Shu Gu 茶树菇.
  3. Prepare of Goji berry (1 soup spoon).
  4. It’s 1 of Honey dates.
  5. You need of Cooked Fox Nuts / Qian Shi / Semen Euryales 熟茨實 (1 soup spoon).
  6. It’s 1 of carrot.

Agrocybe Aegerita, Yanagimatsutake, Chestnut Mushroom, Cha Shu Gu 茶树菇 Pork soup step by step

  1. Cut the bottom of the mushroom and discard. Wash it briefly before soaking it. After it has soften, wash it briefly. You can use the soaking water (except the water at the bottom) for cooking soup later..
  2. Blanch pork with boiling water. Stir. Wash with cold water..
  3. Put all ingredients except goji berry into the pot. Add water about an inch above ingredients..
  4. A) For cooking using electric pressure cooker, select soup setting. B) For cooking on stove top, cook on medium high fire for half an hour before turning to low for one hour. Add water if necessary..