How to Make Yummy Lotus Root And Peanut Soup

Lotus Root And Peanut Soup.

Lotus Root And Peanut Soup You can cook Lotus Root And Peanut Soup using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Lotus Root And Peanut Soup

  1. You need 6 cup of cut lotus root.
  2. It’s 900 grams of pork rib or chicken.
  3. Prepare 2 cup of peanut.
  4. It’s 1 1/2 liter of water.
  5. It’s 1 tsp of salt.

Lotus Root And Peanut Soup step by step

  1. Remove skin from lotus the chop into medium bite size.
  2. Bring a pot of water to a boil then Quick blanch pork rib or chicken then drain and set aside.
  3. Put all ingredients into pressure cooker on high for 30 to 35 minute, if cooking on stove, bring it to a boil then let it simmer in Low heat for 45 minutes.
  4. Season with salt then simmer for another 3 minute.
  5. Today Simple Soup, Lotus Root In Pork Soup.