How to Make Tasty Creamy Chicken Macaroni Soup

Creamy Chicken Macaroni Soup.

Creamy Chicken Macaroni Soup You can cook Creamy Chicken Macaroni Soup using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Creamy Chicken Macaroni Soup

  1. You need 250 grams of chicken, cut small.
  2. Prepare 1 tbsp of oil or 1 tbsp butter.
  3. It’s 4 cloves of garlic.
  4. It’s 1 of medium red onion.
  5. It’s 4 pcs of hotdogs or 6 pcs vienna sausage, cut into strips.
  6. You need 6 cups of chicken stock (add stock according to your preference).
  7. You need 250 grams of macaroni noodles.
  8. Prepare 370 ml of (1 big can) evaporated milk.
  9. Prepare 1/2 cup of julienned carrots.
  10. It’s 1 cup of cabbage, cut into strips.
  11. Prepare 1/2 cup of shredded cheese.
  12. You need to taste of pepper.

Creamy Chicken Macaroni Soup instructions

  1. Boil chicken separately until cooked. Reserve the chicken stock for later..
  2. Saute garlic and onions until they are almost done. Add chicken from step 1 and the sausages..
  3. Add chicken stock and allow to boil..
  4. Add the macaroni noodles and cover with occassional stirring..
  5. When the noodles are almost cooked, add the evaporated milk, carrots, cabbage, and cheese..
  6. Add pepper if desired. Simmer until cooked..
  7. Serve hot..